Level 2 Courses

A one day course on Monday 10th May, 9.00am - 5.00pm at Reaseheath Food Centre

This one day course is designed to help you understand of types of allergens and their effects.

PLEASE NOTE: Upon completion of payment, you will receive an email receipt containing an enrolment link. Please ensure you complete this link to secure your place on the course.

If the dates or course you require are not available, do not hesitate to contact us to discuss alternative dates. We offer bespoke courses for 6 or more people in a wide range of food areas, contact the food centre for more information 

This one day course is designed to give you an understanding of factors effecting Food Safety. Includes a multiple choice exam.

PLEASE NOTE: Upon completion of payment, you will receive an email receipt containing an enrolment link. Please ensure you complete this link to secure your place on the course. 

COURSE AIMS:

To develop the requisite knowledge and practical skills to implement a HACCP plan in their workplace.

PLEASE NOTE: Upon completion of payment, you will receive an email receipt containing an enrolment link. Please ensure you complete this link to secure your place on the course. 

COURSE AIMS To develop a Level 2 Award in Health and Safety (Accredited) basic knowledge of the key areas of Health and Safety in the Workplace.

PLEASE NOTE: Upon completion of payment, you will receive an email receipt containing an enrolment link. Please ensure you complete this link to secure your place on the course. 

If the dates or course you require are not available, do not hesitate to contact us to discuss alternative dates. We offer bespoke courses for 6 or more people in a wide range of food areas, contact the food centre for more information

To provide a basic understanding of the principles of safe manual handling techniques. Suitable for anyone who has to lift and carry at work.

PLEASE NOTE: Upon completion of payment, you will receive an email receipt containing an enrolment link. Please ensure you complete this link to secure your place on the course. 

If the dates or course you require are not available, do not hesitate to contact us to discuss alternative dates. We offer bespoke courses for 6 or more people in a wide range of food areas, contact the food centre for more information