Practical Courses

This one day course will show you how to choose and maintain your knives, as well as the safe usage of knives. The course is suitable for anyone planning to use and maintain knives, and prepare meat.

PLEASE NOTE: Upon completion of payment, you will receive an email receipt containing an enrolment link. Please ensure you complete this link to secure your place on the course. 

A one day course to help you to demonstrate knowledge of the technological and commercial principles underpinning the manufacture of high quality butter.

PLEASE NOTE: Upon completion of payment, you will receive an email receipt containing an enrolment link. Please ensure you complete this link to secure your place on the course.