Cheese ManufacturingInfo Location Course Information![]() If you are a dairy food manufacturer or processor looking to gain an insight into the technological and commercial principles underpinning the manufacture of cheese, this would be a great course for you. The course costs £650 and will take place in the Reaseheath Food Centre, which is internationally renowned as a leading educational institution within the food and drink sector and has one of the best processing halls in Europe. PLEASE NOTE: Upon completion of payment, you will receive an email receipt containing an enrolment link. Please ensure you complete this link to secure your place on the course. Course CodeCheese Manufacturing
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